05 April 2011

Don't hate me, but you will thank me later.

Indulgent.
That's what I am, I think.
I have very little self control when it comes to sweets, and frankly I eat a lot of them.
I mean, I'm a woman-- I have [chocolate] needs! Some people have told me I wouldn't be ME if I quit the habit, so I'm not planning on making any changes soon. Some days it's fruity, others chocolate, and others (like today), pastry. I know I'm not the only one, so if you have a craving that needs to be satisfied without whipping up a cake on a pretty pedestal, I have your answer.

BEHOLD.
[90 second]
Pudding Cake.


1/2 cup cake mix
1/3 cup water

Whisk.
Microwave for 90 seconds.
Perfection.

Have you done this???
(I know I have shared it before and I know it doesn't look like much, but MMmmm.)
Get creative with combinations and toppings.
It's embarrassing to say that I have been making cakey combinations for 5 years or more. With that said, my favorite combo is still just basic: chocolate with fresh whipped cream and sliced strawberries.

I think it's good enough that I have served it to impromptu dinner guests (without telling them it was Betty Crocker). No lie.

This is where I don't want you to hate me, because you WILL get addicted
and you just might find yourself eating cake in the closet.
Oh wait. That's just me?

Enjoy.
And, You're Welcome!
:)

5 comments:

ahlin said...

i have a feeling i'm going to love you for this later. and then hate you for it. but then decide to love you for it again.

Jaime Stephens said...

Does it matter what kind of bowl/ dish you microwave it in?

Lauren said...

Sorry, glass bowl works best.
I use a cereal bowl.

J + J said...

Dessert is my favorite, well anything sweet, anytime of day...excited to make this, THANKS!

Julianne said...

Oh no. I can tell you right now, I'm doomed.

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